Speciality of the product
Unique blend of tanginess, spiciness, aroma,
and long shelf life
Aids digestion due to the spices and fermentation
Contains antioxidants and probiotics
Pairs beautifully with rice, parathas, curd, dal, and
even as a spread on bread or wraps.
Adds a burst of flavor to any simple meal.
Ingredients
Raw, unripe green Mangoes, mustard seeds, cumin seeds,
fenugreek seeds, garlic, red chilli powder,
curry leafs,cooking oil (olive/groundnut
/sesame), salt, turmeric, asafoetida












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